Friday, April 17, 2009

And now, because I love you....

by shutterstitch

I am going to share with you how to make the best strawberry salad that you could ever imagine. Yes, I have strawberries on the brain. (and they were on sale yesterday at the grocery store.)

Chop up a pile of Romaine lettuce. Chop up a small handful of pecans and throw on top. Slice up as many strawberries as you like. (I like a lot.) Top that with some rotisserie chicken. And the grand finale...... poppyseed dressing.

I usually use a heart of romaine, a pint of strawberries, about 1/4 cup of pecans and a breast of chicken between two salads. I also use Brianna's poppyseed dressing because I think its the best.


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